Pertutti Raviolo Spinach & Premium Italian Cheese 400g

Pertutti Raviolo Spinach & Premium Italian Cheese 400g

tasting note Raviolo pillows folded over a filling of spinach, creamy ricotta and grana padano DOP
manufacturer name Pertutti
brand Pertutti Pasta
country of origin Australia
unpasteurised No
pack weight 400g
animal rennet No
serving size 133g
servings per pack 3
energy 1070kj / 100g
protein 10.5g / 100g
fat 12.1g / 100g
saturated fat 7.5g / 100g
carbohydrates 25.2g / 100g
sugars 1.6g / 100g
energy per serve 1423g / serve
protein per serve 14g / serve
fat per serve 16.1g / serve
saturated fat per serve 10.0g / serve
carbohydrates per serve 33.5g / serve
sugars per serve 2.1g / serve
ingredients Pasta (50%) [Durum Semolina Flour (37%), Wheat Flour, Water, Free Range Eggs (30%), Vegetable Oil, Salt], Ricotta Cheese (25%) [Whey, Full Cream Milk, Salt, Acidity Regulator (280)], Spinach (6%), Grana Padano (5%) [Pasteurised Cow's Milk, Salt, Starter Cultures], Pecorino Romano (5%) [Pasteurised Sheep's Milk, Salt, Starter Cultures], Cream, Breadcrumb [Wheat Flour, Sugar, Yeast], Salt, Pepper.
allergen statement Contains: Egg, Gluten, Milk. May Contain: Traces of Nuts and Tree Nuts
storage condition Chilled: 2 to 5 degrees
serving suggestion Use a pan to fry one punnet of chopped cherry tomatoes in heated olive oil. Add chicken stock and simmer. After two minutes melt butter into the stock. Add the cooked and strained Raviolo to the pan, along with the chopped basil and season. Top with grated parmesan to finish.
halal No
kosher No
gluten free No
organic No
dairy free No
gmo free No