Pertutti Agnolotti Beef Bolognaise 400g

Pertutti Agnolotti Beef Bolognaise 400g

milk type Cow
tasting note Agnolotti pasta folded over a filling of slow cooked beef bolognaise made with Victorian grass fed beef and root vegetables.
manufacturer name Pertutti
brand Pertutti Pasta
country of origin Australia
unpasteurised No
pack weight 400g
animal rennet No
serving size 133g
servings per pack 3
energy 630kj / 100g
protein 6.3g / 100g
fat 3.9g / 100g
saturated fat 1.3g / 100g
carbohydrates 21.3g / 100g
sugars <0.1g / 100g
energy per serve 838g / serve
protein per serve 8.4g / serve
fat per serve 5.2g / serve
saturated fat per serve 1.7g / serve
carbohydrates per serve 28.3g / serve
sugars per serve <1.0g / serve
ingredients Pasta (50%) [Durum Semolina Flour (37%), Wheat Flour, Water, Free Range Eggs (30%), Vegetable Oil, Salt], Bolognaise (50%) [Beef (50%), Textured Vegetables (20%) [Carrots, Celery, Onion], Tomatoes (10%), Olive Oil, Butter (Milk)], Vegetable Protein Extract (Soy), Spices, Salt
allergen statement Contains: Eggs, Gluten, Soy Milk. May Contain: Traces of Nuts and Tree Nuts
storage condition Chilled: 2 to 5 degrees
serving suggestion In a food processor blend salted butter, parmesan, chopped parsley, salt & black pepper. Heat oil in a frying. Once hot add butter and shake. When the butter starts to foam add your cooked Beef Bolognaise Agnolotti. Top with parmesan and serve.
halal No
kosher No
gluten free No
organic No
dairy free No
gmo free No