Pertutti Agnolotti Beef Bolognaise 400g (WA)

Pertutti Agnolotti Beef Bolognaise 400g (WA)

milk typeCow
tasting noteAgnolotti pasta folded over a filling of slow cooked beef bolognaise made with Victorian grass fed beef and root vegetables.
manufacturer namePertutti
brandPertutti Pasta
country of originAustralia
unpasteurisedNo
pack weight400g
animal rennetNo
serving size133g
servings per pack3
energy630kj / 100g
protein6.3g / 100g
fat3.9g / 100g
saturated fat1.3g / 100g
carbohydrates21.3g / 100g
sugars<0.1g / 100g
energy per serve838g / serve
protein per serve8.4g / serve
fat per serve5.2g / serve
saturated fat per serve1.7g / serve
carbohydrates per serve28.3g / serve
sugars per serve<1.0g / serve
ingredientsPasta (50%) [Durum Semolina Flour (37%), Wheat Flour, Water, Free Range Eggs (30%), Vegetable Oil, Salt], Bolognaise (50%) [Beef (50%), Textured Vegetables (20%) [Carrots, Celery, Onion], Tomatoes (10%), Olive Oil, Butter (Milk)], Vegetable Protein Extract (Soy), Spices, Salt
allergen statementContains: Eggs, Gluten, Soy Milk. May Contain: Traces of Nuts and Tree Nuts
storage conditionChilled: 2 to 5 degrees
serving suggestionIn a food processor blend salted butter, parmesan, chopped parsley, salt & black pepper. Heat oil in a frying. Once hot add butter and shake. When the butter starts to foam add your cooked Beef Bolognaise Agnolotti. Top with parmesan and serve.
halalNo
kosherNo
gluten freeNo
organicNo
dairy freeNo
gmo freeNo