Gutshofer Ziegenkase

Gutshofer Ziegenkase

milk typeGoat
tasting noteThis is a hard cheese which is ripened in warm cellars. It is rinsed twice a week during ripening and forms a natural rind which is rubbed with caramel at the finish. After ripening for eight months the cheese is firm and has an intense flavour with a subtle, salty finish.
manufacturer nameCt Food Group B.V.71Neede
brand0
country of originNetherlands
unpasteurisedNo
animal rennetYes
servings per pack1
energy1643kj / 100g
fat38.00g / 100g
ingredientsMilk, salt (1.8%), ferments (0.1%), rennet (0.1%), Sulphite ammonia caramel, alimental plasticiser
allergen statementallergen: SULPHITE, Allergen: MILK,
storage conditionChilled: 2 to 5 degrees
ageing240
matching otherIPA
halalNo
kosherNo
gluten freeYes
organicNo
dairy freeNo
gmo freeYes